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Traditional BANSKO Specialty Vlanel

Marinated chicken fillet wrapped in pork belly, seasoned with traditional Bulgarian spices and sprinkled with red paprika. The recipe is inspired by a Bansko master chef.

The technology of shock freezing (-40 degrees) allows optimal preservation of the tenderness and taste qualities of chicken meat.

47 Banski Specialitet 650x650
  • Package

    PLATE
  • Box weight

    ~11 kg
  • Shelf Life

    365 DAYS
  • Net Weight

    ~0.300-0.330 KG
  • PALLET BOXES

    54
  • PALLET WEIGHT

    ~560 kg
Package

Package

PLATE

Weight

Net Weight

~0.300-0.330 KG

Calendar

Shelf Life

365 DAYS

Box weight ~ 11 KG

Кашони на пале 54

PALLET WEIGHT ~560 KG

Raw Variant
Cooked Option
132 Banski Specialitet 557x447

Useful information

Иконка тиган

Method of preparation

It can be prepared on the grill, oven, pan, even in the AIR FRYER.
иконка снежинка

Defrosting instructions

Remove the product packaging! Put the desired amount in a plate or bowl and cover with cling film to prevent the meat from drying out! Put it in the fridge and in 24 hours it will be ready to use!  
иконка фризер

Storage

To be stored at -18 degrees! Do not refreeze after thawing! 

Energy value for 100 gr. of product

Calories 498kJ/119kcal
Fats 7,7gr
-of which saturated 3,7gr
Proteins 11,2gr
Carbohydrates 1,4gr
-from which sugars 0.7 gr
Salt 1,3gr

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