Chicken skewers are that culinary classic that everyone loves and everyone looks forward to. Prepare the grill and follow our quick and easy recipe.
Necessary products:
- 1 package of chicken bon fillet IFQ Vlanel
- 3 red peppers
- 2 tablespoons of olive oil
- 1 tablespoon of lemon juice
- black pepper to taste
- 1 teaspoon dried oregano
- a few sprigs of fresh parsley.
Preparation:
Cut the chicken fillet into bite-sized pieces and the peppers into medium-sized pieces. Mix the olive oil, lemon juice, oregano, and black pepper in a small bowl. Marinate the meat in the mixture for about 30 minutes.
Thread the chicken pieces and peppers onto skewers, alternating them one after the other. Roast them on a preheated grill or grill pan until the characteristic golden color of the meat is obtained. Garnish with chopped fresh parsley and serve with a refreshing drink.