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Chicken skewers on the grill or pan

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Chicken skewers are that culinary classic that everyone loves and everyone looks forward to. Prepare the grill and follow our quick and easy recipe.

Necessary products:

Preparation:

Cut the chicken fillet into bite-sized pieces and the peppers into medium-sized pieces. Mix the olive oil, lemon juice, oregano, and black pepper in a small bowl. Marinate the meat in the mixture for about 30 minutes.

Thread the chicken pieces and peppers onto skewers, alternating them one after the other. Roast them on a preheated grill or grill pan until the characteristic golden color of the meat is obtained. Garnish with chopped fresh parsley and serve with a refreshing drink.

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